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Harvest at Mountain Lake Lodge Pembroke, US, VA
Harvest

Harvest

Celebrate the vibrant flavors of Southwest Virginia at HARVEST - a true farm to table dining experience. Savor simply prepared dishes featuring local produce and meats to create cuisine infused with Appalachian character. Our Menus change with each season to deliver the natural flavors of the Blue Ridge Mountains. 

Simply Prepared, Farm Fresh, Local Cuisine

Savor the freshest flavors of Virginia and seasonal cuisine made from local ingredients at one of the best farm-to-table restaurants in Pembroke, VA.

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  • HoursHours

Phone: 540-626-7121 | EXT 424

Local Cuisine at Pembroke, US, VA

Our Menus

Breakfast

7:30 AM - 10:00 AM

Morning Start Up

GF = Gluten Free | VN = Vegan | V = Vegetarian | DF = Dairy Free
GRANOLA YOGURT PARFAIT BOWL (v) (contains nuts)
GRANOLA YOGURT PARFAIT BOWL (v) (contains nuts)
$ 9
Low-Fat Yogurt | Berries | Seasonal Jam
BROWN SUGAR OATMEAL (v, gf)
BROWN SUGAR OATMEAL (v, gf)
$ 9
Caramelized Peaches | Maple Syrup
SEASONAL FRUIT (vn, gf)
SEASONAL FRUIT (vn, gf)
$ 9
Berries | Melons
WARM BISCUIT & SAUSAGE PEPPER GRAVY
WARM BISCUIT & SAUSAGE PEPPER GRAVY
$ 8
Split Biscuit | Scratch Gravy
CONTINENTAL PLATE (v)
CONTINENTAL PLATE (v)
$ 9
Muffin | Danish | Fruit Cup

Handhelds

GF = Gluten Free | VN = Vegan | V = Vegetarian | DF = Dairy Free
BREAKFAST BURRITO
BREAKFAST BURRITO
$ 12
Scrambled Egg | Bacon | Cheddar | Pico de Gallo
HARVEST SPICY CHICKEN & BISCUIT SANDWICH
HARVEST SPICY CHICKEN & BISCUIT SANDWICH
$ 14
Fried Egg | Hot Honey

Batters - Skillets - Eggs

GF = Gluten Free | VN = Vegan | V = Vegetarian | DF = Dairy Free
BRIOCHE FRENCH TOAST (v)
BRIOCHE FRENCH TOAST (v)
$ 12
Powdered Sugar | Mixed Berries | Maple Syrup
SOUTHERN STYLE BUTTERMILK GRIDDLE STACK (v)
SOUTHERN STYLE BUTTERMILK GRIDDLE STACK (v)
$ 12
Powdered Sugar | Mixed Berries | Maple Syrup
THREE EGG OMELET (gf)
THREE EGG OMELET (gf)
$ 15
Sausage | Bacon | Wild Boar Sausage | Onion | Mushroom | Peppers | Tomato | Spinach | Cheddar | Swiss | Provolone | Pepper Jack | Breakfast Potato | Choice Toast
EGGS ANY STYLE (gf) (without toast)
EGGS ANY STYLE (gf) (without toast)
$ 15
Two Eggs | Sausage Or Bacon | Breakfast Potato | Choice Toast
MOUNTAIN LAKE EGGS BENEDICT
MOUNTAIN LAKE EGGS BENEDICT
$ 16
Poached Eggs | English Muffin | Country Ham | Hollandaise | Breakfast Potato
COUNTRY FRIED VENISON & EGGS
COUNTRY FRIED VENISON & EGGS
$ 18
Country Gravy | Fried Eggs | Breakfast Potato
WILD BOAR SAUSAGE & EGG BREAKFAST SKILLET (gf)
WILD BOAR SAUSAGE & EGG BREAKFAST SKILLET (gf)
$ 15
Potato | Peppers | Onion | Pepper Jack Cheese | Scrambled Eggs | Spicy Hollandaise
GRITS SKILLET (gf)
GRITS SKILLET (gf)
$ 14
White Stone Ground Grits | Cheddar | Scallions | Bacon | Poached Eggs

Sides

GF = Gluten Free | VN = Vegan | V = Vegetarian | DF = Dairy Free
ONE EGG (any style) (gf)
ONE EGG (any style) (gf)
$ 4
BREAKFAST MEAT (gf)
BREAKFAST MEAT (gf)
$ 6
Country Ham | Sausage Link | Bacon
WILD BOAR SAUSAGE (gf, df)
WILD BOAR SAUSAGE (gf, df)
$ 8
MUFFIN, DANISH, OR BISCUIT (v)
MUFFIN, DANISH, OR BISCUIT (v)
$ 5
BREAKFAST POTATO (v, gf)
BREAKFAST POTATO (v, gf)
$ 4
YOGURT (v, gf)
YOGURT (v, gf)
$ 4

Lunch

11:30 AM - 2:00 PM

Small Plates & Soups

GF = Gluten Free | VN = Vegan | V = Vegetarian | DF = Dairy Free
Fried Green Tomato
Fried Green Tomato
$ 13
Pimento Cheese | Tomato Jam | Bacon
Tomato Basil
Tomato Basil
$ 12
Brioche Croutons
Faith's Turkey Soup
Faith's Turkey Soup
$ 14
Warm Bread
Warm Chesapeake Crab Dip
Warm Chesapeake Crab Dip
$ 17
Grilled Bread

Salads

GF = Gluten Free | VN = Vegan | V = Vegetarian | DF = Dairy Free
Kale Caesar (V)
Kale Caesar (V)
$ 13
Torn Kale | Shaved Parmesan | Brioche Croutons | Cured Egg Shaving | Homemade Caesar Dressing
Roasted Winter Squash Grain Bowl (VN)
Roasted Winter Squash Grain Bowl (VN)
$ 12
Ancient Grains | Arugula | Lemon Tahini Dressing

Entrees

GF = Gluten Free | VN = Vegan | V = Vegetarian | DF = Dairy Free
Blackened Salmon Bagel Stack
Blackened Salmon Bagel Stack
$ 16
Red Onions | Capers | Tomato | Cream Cheese | Toasted Bagel Comes with House Cut Fries or Side Salad
Local Country Fried Steak
Local Country Fried Steak
$ 17
Southern Pepper Gravy | Mashed Potato Comes with House Cut Fries or Side Salad
Appalachian Rueben
Appalachian Rueben
$ 15
House Corned Beef | Swiss | Thousand Island | Sauerkraut | Marble Rye Bread Comes with House Cut Fries or Side Salad
Turkey & Fig
Turkey & Fig
$ 15
Roasted Turkey | Fig Jam | Bacon | Swiss | Arugula | Sourdough Bread Comes with House Cut Fries or Side Salad
Pimento Cheese Sandwich
Pimento Cheese Sandwich
$ 13
Brioche Bread Comes with House Cut Fries or Side Salad
Grilled Game Sausage Duo (GF)
Grilled Game Sausage Duo (GF)
$ 18
Wild Boar | Smoked Venison | Carmelized Onions | Cheesy Grits | Balsamic Glaze Comes with House Cut Fries or Side Salad

Locally Sourced Burgers

GF = Gluten Free | VN = Vegan | V = Vegetarian | DF = Dairy Free
Black Angus Burger
Black Angus Burger
$ 15
Lettuce | Tomato | Red Onion | Brioche Bun Comes with House Cut Fries or Side Salad
BBQ Bacon Cheddar Black Angus Burger
BBQ Bacon Cheddar Black Angus Burger
$ 18
Lettuce | Tomato | Frizzled Onions | Brioche Bun Comes with House Cut Fries or Side Salad
Balsamic Mushroom Provolone Burger
Balsamic Mushroom Provolone Burger
$ 17
Lettuce | Tomato | Red Onion | Brioche Bun Comes with House Cut Fries or Side Salad
Big Bison Burger
Big Bison Burger
$ 18
Cheddar | Caramelized Onion | Brioche Bun Comes with House Cut Fries or Side Salad

Dessert

GF = Gluten Free | VN = Vegan | V = Vegetarian | DF = Dairy Free
Warm Chocolate Brownie
Warm Chocolate Brownie
$ 8
Homestead Creamery Vanilla Ice Cream | Chocolate & Caramel Sauce
Creamy Cheesecake
Creamy Cheesecake
$ 9
Seasonal Sauce

Dinner

5:30 PM - 9:00 PM

Small Plates

GF = Gluten Free | VN = Vegan | V = Vegetarian | DF = Dairy Free
Fried Green Tomato
Fried Green Tomato
$ 13
Pimento cheese | Tomato Jam | Bacon
Cast Iron Duck Breast (GF)
Cast Iron Duck Breast (GF)
$ 15
Tallow Basted Turnip, Burnt Orange Puree, Arugula
Herbed Lamb Pop (GF)
Herbed Lamb Pop (GF)
$ 16
Smashed Potatoe | Apple Chutney
Warm Chesapeake Crab Dip
Warm Chesapeake Crab Dip
$ 17
Grilled Bread

Salads

GF = Gluten Free | VN = Vegan | V = Vegetarian | DF = Dairy Free
Kale Caesar (V)
Kale Caesar (V)
$ 13
Torn Kale | Shaved Parmesan | Brioche Croutons | Cured Egg Shaving | House Caesar Dressing
Roasted Winter Squash Grain Bowl (VN)
Roasted Winter Squash Grain Bowl (VN)
$ 12
Ancient Grains | Arugula | Lemon Tahini Dressing

Entrees

GF = Gluten Free | VN = Vegan | V = Vegetarian | DF = Dairy Free
Red Snapper (GF, DF)
Red Snapper (GF, DF)
$ 29
Yellow Eyed Beans | Asparagus Tips | Peas | Spicy Fish Broth
Grilled Pork Loin (GF, DF)
Grilled Pork Loin (GF, DF)
$ 31
Honey Roasted Acorn Squash | Grilled Leeks | Kashmiri Chili Chickpeas
Staghorn Sumac Chicken (GF)
Staghorn Sumac Chicken (GF)
$ 26
Winter Squash | Haricot Vert | Black Sesame
Mushroom Ragu (V)
Mushroom Ragu (V)
$ 21
Cream | Fettuccini
Cut of the Day (GF)
Cut of the Day (GF)
Market Price $
Garlic Mashed Potatoes | Grilled Asparagus | Game Reduction
Wild Game Stew (GF, DF)
Wild Game Stew (GF, DF)
$ 17
Grilled Bread

Dessert

GF = Gluten Free | VN = Vegan | V = Vegetarian | DF = Dairy Free
Buttermilk Pie (V)
Buttermilk Pie (V)
$ 14
Corn Whip
Affogato (GF, V)
Affogato (GF, V)
$ 10
Homestead Creamery Ice Cream | Coffee Syrup
Apple Galette (V)
Apple Galette (V)
$ 12
Sorghum Drizzle

Wine Pairing Dinner

January 25, 2025
$150 per person
Reservations Required through EventBrite

Amuse Bouche

Smoked Trout Rillette on Japanese Milk Bread with Black Shallot and Caviar

1st Course

Compache Ceviche on Winter Melon with Ponzu, Kumquat & Scotch Bonnett Paired with Ponga 2023 Marlborough Sauvignon Blanc

2nd Course

Salmon Trio with Smoked Salmon Sausage, Poached Salmon, and Salmon Roe Paired with MaCrostie 2022 Sonoma Coast Chardonnay

3rd Course

Roasted Duck Breast on Tallow Potato Rosti with Black Crab Apple Port Gastrique and Brown Butter Powder Paired with Seghesio 2022 Sonoma Red Zinfandel

5th Course

Ginseng & Paw Paw Croquembouche Tree Paired with Loosen Bernkasteler 2022 Kabinett Riesling

6th Course

Assorted Cheeses with Accoutrement Humboldt Fog Appalachian Meadowcreek 18 Month Aged Gouda Hoshigaki Persimmon Local Honeycomb Kudzu Flower Jam Paired with Manoella NV Reserve Ruby Port

4th Course

Elk Tenderloin, Lions Mane Mushroom and Baby Turnips with Spicebush & Mushroom Koji Demi Paired with Frank Family 2021 Napa Cabernet Sauvignon
  • Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
  • Please let your server know if you have any dietary restrictions.

 

 

 Wine Pairing Dinner
 January 25, 2025 | 5 - 9 pm

 Embark on an unforgettable culinary experience with a six-course dinner, each dish expertly paired with a premium wine to enhance the flavors of the evening. This exclusive event, in collaboration with Inland, highlights the best local and seasonal ingredients, offering a dining experience designed to delight and impress.

 Cost: $150 per person
 Reserve your spot through EventBrite.


 Freeze Your Glass Off Fridays

 Freeze Your Glass Off Fridays are the perfect way to kick off your weekend in winter style!

 Be sure to book your spot through OpenTable to reserve your table for these festive evenings.